The Kit · Cooking Basics
Best Oil for Searing Steak: Avocado, Canola, Grapeseed, and Butter Compared
Avocado, canola, and grapeseed oil can all sear steak well. Choose avocado oil for the most heat tolerance, canola for an affordable everyday option, grapeseed for a very light flavor, and butter as a finishing fat added after the initial sear.
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